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Rating: 10 star
Date: 24/03/2015
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User_6326 Feedback Comment: great job
Project Details
Project Status: completed
This work has been completed by:
phoniextutor Total payment made for this project was: $ 40.00
Project Summary: Book report:
- Summary of the book
- Critique of the book: strengths/weakness
- How does the book apply to the concepts we have been discussing in class ( Food Systems Management )
explain the problems in the food systemand how to make changes or that speak to management techniques.